All of our beers are completely natural. We search the world to find the finest ingredients available. What this means is that you get to enjoy a beer thats not rushed, not pushed through production, not skimped on and not brewed in swimming pool-size batches. You get a beer that is born of passion and necessity. You get a glimpse of our view of the world. Let us challenge your perceptions of just what a beer can be. Beer brewed one batch at a time.


Coming soon!
Stumbling Goat Imperial Coffee Stout
Hard Hat IPA
Bab's Belgian Ale


LaPadite

LaPadite Farmhouse Ale

Serve Temp: 45-55 degrees
ABV: 6%
Glass: Pint
Food Pairings: Gouda Cheese

This Farmhouse Ale is brewed much the same way it would have been brewed hundreds of years ago. Yet we put our own modern spin on LaPadite. Select Galaxy and Eldorado hops, crisp orange and lemon zest, and our delicate spice blend give this beer a character all its own. Madagascar Vanilla Beans, and copius amounts of select Barley go into every Batch. We finish each Beer off with loads of Fresh Ground Spices including Cinnamon, Nutmeg, Allspice, Cloves, and Ginger.


Lion's Tooth Floret

Serve Temp: 45-55 degrees
ABV: 6%
Glass: Pint
Food Pairings: Gouda Cheese

Description coming soon!


Dantes Pepper Porter

Serve Temp: 45-55 degrees
ABV: 6%
Glass: Pint
Food Pairings: Gouda Cheese

Description coming soon!


Chuck's Pumpkin Ale

Serve Temp: 45-55 degrees
ABV: 6%
Glass: Pint
Food Pairings: Gouda Cheese

We use a full dozen declicious Oklahoma Sugar Pumpkins for each Barrel of Chucks. Native Oklahoma Pecans, Dark Brown Sugar, Madagascar Vanilla Beans, and copius amounts of select Barley go into every Batch. We finish each Beer off with loads of Fresh Ground Spices including Cinnamon, Nutmeg, Allspice, Cloves, and Ginger.

This is a True Pumpkin Ale. Real Pumpkins, Fresh Spices, the Works. We believe this is what Pumpkin Pie wants to be when it grows up!


Coconut Cream Stout

Serve Temp: 45-55 degrees
ABV: 7.5%
IBU: 18.0
SRM: 35.4

We brew this decadent Beer with rich dark roasted chocolate malts, hand toasted coconut and vanilla. Coconut, chocolate, and vanilla flavors and aromas abound. Tastes much like the name implies. Sweetness is balanced by roasted malts and delicate hops. Finishes clean and refreshing prompting loads of plump barley, copious amounts of the next sip.

Talk to Us

Battered Boar Brewing Company
14700 Metro Plaza Boulevard, Suite E
Oklahoma City, OK 73013
P: (405) 254-5000
Brewmaster Mike Sandefur
mike@batteredboar.com

Keep in Touch


© Copyright 2013 Battered Boar Brewing Co.